Friday, January 4, 2013
Tasting is only limited to the first few mouthfuls; eating is the point when the enjoyment hits a peak and tapers off.
Something I learnt from a wonderfully insightful book I've just finished.
Labels:
The Last Chinese Chef
iNKED at 11:00 PM
me
SHARAN (:
'Despite my empty mouth the words are in my mind'
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